This Mother’s Day, Sunday 11 May, treat Mum to something truly special with one of three unique experiences at Sandhurst Club—each designed to suit every style of celebration.
ONE | Stones Room for Buffet Breakfast
Start the day right with a relaxed buffet breakfast, complete with fresh pastries, cheese platters, hot breakfast favourites, pancake station and barista-made coffee in the cosy comfort of our Stones Room.
Stones Room | 8:30 am - 11:00 am
Enjoy:
selection of mini continental pastries
fresh fruit platter
freshly squeezed juice / barista coffee
Buffet
Cold Selection
selection of butcher’s cold cuts of cured & smoked meats
artisan cheese selection
smoked salmon
Hot Selection
naturally smoked rindless bacon
bratwurst chipolata sausage
poached free range green eggs
potato hash browns
roasted field mushrooms w truffle pangritata
vine tomato w avocado
Butter Milk Pancake Station
Adult $65 - Child $39
BOOK NOW - BUFFET BREAKFAST
TWO | Heydays for Lunch
For something fun and casual, enjoy a laid-back afternoon at Hey Days—sharing pizzas, sipping wine, and creating beautiful memories in good company.
No booking required — head down and grab a table! Enjoy menu pricing.
THREE | Members Dining for A La Carte Lunch
For those wanting to indulge Mum with a more refined experience, our white tablecloth lunch is a showstopper. Enjoy a specially curated 3-course menu crafted by Head Chef Anthony Dole, served with care and style against the backdrop of Sandhurst Club’s picturesque grounds.
Members Dining Room | 11:30 am - 2:30 pm
Elegant 3-Course Lunch
1st Course
Seafood antipasto
2nd Course
Slow Roasted Lamb, red cabbage, tempranillo jus gras
Chicken Florentine, parsnip puree, wild mushroom sauce
Humpty Doo Barramundi, carrot soubise, finger lime salsa
all meals served with gratin potato & seasonal greens
3rd Course
Chocolate fondant, clotted cream, raspberry sorbet
Bramley apple pie, butterscotch caramel, vanilla bean ice cream
Adult $99 - Child $45
BOOK NOW - A LA CARTE LUNCH